Our Ex-Dairy Bone-In Sirloin is perfect for any steak lover, it’s a deliciously juicy cut.
This beautifully aged bone-in sirloin will not disappoint. Farmed here in the UK the cows are put out to pasture for at least 4 years after their milking years. This allows the animal a better quality of life and it provides us with a much higher standard of meat, deep flavour and beautiful marbling. This is a sustainable approach to farming and one that we support wholeheartedly at The Host’s Pantry.
If you’re worried about doing this meat justice, don’t be. We’ll send you our preferred methods for cooking, with all of the timings so that you can cook your sirloin to perfection.
• UK Ex-Dairy Sirloin (bone-in)
• Fresh Rosemary
• Farmhouse Butter
• Cooking Recommendation
only 0 left in stock
Keep up to date with the Latest News from The Host's Pantry!
Sign up to our newsletter to save 10% on your first order! We'll also keep you up to date with the latest news from The Host's Pantry!
By clicking enter you are verifying that you are old enough to consume alcohol.