Main course: Beetroot wellington with Pomme Duchesse and green beans
Dessert: Pre-made ginger and blackberry pudding
Why not try our Valentine's Vegetarian Wellington Box for two this Valentine's Day? This twist on a classic wellington is a favourite with vegetarians and meat eaters alike. Surrounded by mushroom duxelles and crisp puff pastry, the rich and earthy beetroot is accompanied by luxurious Pomme Duchesse, green beans and a sumptuous balsamic sauce. For dessert you will enjoy heavenly pre-made ginger and blackberry sponge puddings, served with Jersey single cream. Our pre-made desserts, sourced from Gill’s Puddings in the heart of the Shropshire Countryside, are truly delicious and also allow you to spend more time with your loved one on Valentine's night.