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Build Your Recipe Box

Choose from our selection of dishes to create a menu to suit you, your guests and the occasion. All of these recipes are designed with the host in mind and we split all the recipes into 'prep' and 'serve' tasks to ensure every dish is a hosting success. All of the dishes will teach you useful cooking skills and use fresh high quality ingredients. 
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Starter – Charcuterie Board

FROM £4 per person

Wild Mushroom Crostini and Tomato Confit on Puff Pastry Wild Mushroom Crostini and Tomato Confit on Puff Pastry

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Starter - Wild Mushroom Crostini & Tomato Confit on Puff Pastry Canapés

FROM £6.25 per person

Crab & avocado on melba toast served as canape Crab & avocado on melba toast served as canapes

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Starter - Crab & Avocado on Melba Toast

FROM £5.00 per person

Spinach and Ricotta Filo Parcels served with a zesty spinach and parsley dressing Spinach and Ricotta Filo Parcels served with a zesty spinach and parsley dressing

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Starter - Spinach and Ricotta Filo Parcels

FROM £2.90 per person

Cured Salmon with Creme Fraiche Cured Salmon with Creme Fraiche

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Starter - Cured Salmon with Pimped Crème Fraiche

FROM £4.60 per person

Beetroot and whipped goat's cheese served with candied walnuts Beetroot and whipped goat's cheese served with candied walnuts

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Starter - Glazed Beetroot

FROM £3.75 per person

Duck Hash with Plum Sauce and Poached Duck Egg Duck Hash with Plum Sauce and Poached Duck Egg

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Main - Duck Hash with Poached Duck Egg and Plum Sauce

FROM £11.25 per person

Lamb Rump with Pomme Anna Lamb Rump with Pomme Anna

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Main - Lamb Rump with Pomme Anna

FROM £13.10 per person

Sea Bass with Beurre Blanc Sea Bass with Beurre Blanc

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Main - Sea Bass with Beurre Blanc

FROM £15.00 per person

Wild Boar Lasagne

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Main - Wild Boar Lasagne

FROM £11.25 per person

Artichoke Filo Pie Artichoke Filo Pie

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Main - Artichoke Filo Pie

FROM £6.25 per person

Loup En Croute Loup En Croute

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Main - Loup En Croute

FROM £15.00 per person

Griddled Courgette and Aubergine Griddled Courgette and Aubergine

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Main - Griddled Courgette and Aubergine

FROM £5.65 per person

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Pre-Made Dessert - Apple Crumble Tart

FROM £3.40 per person

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Shropshire Cheese Board

FROM £7.50 per person

Chocolate Souffle with orange cream Chocolate Souffle with orange cream

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Dessert - Chocolate Soufflé

FROM £4 per person

Raspberry Mousse Raspberry Mousse

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Dessert - Raspberry Mousse

FROM £6.75 per person

Blood Orange Pavlova Blood Orange Pavlova

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Dessert - Blood Orange Pavlova

FROM £4.50 per person

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